Learning objectives
- - -
LOGISTICS AND PRODUCTION ORGANIZATION FOR FOOD INDUSTRIES
cod. 1012500
Academic year 2024/25
1° year of course - Second semester
1° year of course - Second semester
- Professor
- Biagio AUSANIO
- Academic discipline
- Economia ed estimo rurale (AGR/01)
- Field
- A scelta dello studente
- Type of training activity
- Student's choice
21 hours
of face-to-face activities
of face-to-face activities
3 credits
hub:
course unit
in ITALIAN
in ITALIAN