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Università degli Studi di Parma Università degli Studi di Parma
Degree course in
Sustainable design for food systems
Università degli Studi di Parma
Department of Engineering and Architecture

SYSTEMIC FOOD DESIGN
cod. 1009643

Academic year 2024/25
3° year of course - First semester
Professor responsible for the course unit
Silvia BARBERO
integrated course unit
12 credits
hub: POLITO
course unit
in ITALIAN
lectures timetable
exam calls

Course unit structured in the following modules:

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2030 agenda goals for sustainable development

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