Corso di Global food law: sustainability challenges and innovation - Università degli Studi di Parma

The Master's degree programme in "Global Food Law: Sustainability Challenges and Innovation" (LM SC-GIUR) aims to train professionals specialised in the food sector, examining the challenges of sustainability and innovation in the agri-food industry from various legal, political, sociological, agricultural and economic perspectives.
The course primarily aims to educate legal experts capable of addressing the needs of a society increasingly open to new professional roles across multiple disciplines. Therefore, it is characterised by strong interdisciplinarity, providing skills not only in law but also in areas related to the extensive field of food.
The course is distinguished by its focus on the quality of teaching, increasingly oriented towards a hands-on and experiential approach, and it offers opportunities for visits and internships in innovative companies, specifically within the food sector.

The Course is part of a broader project, Food For Future, for which the Department of Law, Politics and International Studies has been awarded the title of Department of Excellence for the five-year term 2023-2027 (https://www.foodforfuture.unipr.it/en/home )

Second cycle degree course
Open access with verification of requirements
course in English
class LM SC-GIUR
120 credits

5081

course code
Immagine generica

Notices from the course


Upd.
Corso di Studio
The inaugural ceremony of the LLM "Global Food Law: Sustainability Challenges and Innovation" took place on October 29th.

Internationally renowned experts and a large audience attended the inauguration of the new Master’s Degree.

>>> More information


Upd.
Corso di Studio
Questionnaires for the Evaluation of Educational Activities (OPIS)

From November 4, 2024, to September 30, 2025, IN-PROGRESS students can complete the online questionnaires for the evaluation of teaching activities (OPIS) related to the first semester of the 2024/2025 academic year.

>>> more info 


Upd.
Corso di Studio
Starting from October 7, 2024 - compilation of Study Plan (on Esse3)

The Degree Course announces that starting from October 7, 2024, "current" students must complete the Study Plan online on Esse3  >>> More information

Contacts

Toll-free number

800 904 084

Student registry office

E. segreteria.giurisprudenza@unipr.it

Quality assurance office

Education manager:
Mrs  Anna Maria Roseto (temporary function) 

Dr. Giulia Raina (temporary function) 
 

For information

E. globalfoodlaw@unipr.it
 

President of the degree course

degree course liaisons

Prof.ssa Lucia Scaffardi
Prof. Giacomo Degli Antoni
 

Faculty advisor

to be elected

Career guidance delegate

to be elected

Tutor Professor

to be elected

Erasmus delegates

Prof.ssa Malaika Bianchi
E. malaika.bianchi@unipr.it

Quality assurance manager

to be elected

Internships

link: Internships

Tutor students

link: Tutor for students